Metsovou (baking pies) | Alfa Pastry
DISCOVER THEM

Metsovou (baking pies)

Two handmade products with the famous Kozani “kihi” filo pastry and rich filling. Cheese pie contains PDO cheeses such as Grevena Anevato and Feta. The spinach pie contains spinach, nettle and PDO feta. You can cut the pie into different sizes to offer an even greater variety of products. Allow the pies to defrost for 5-10΄ and cut into 6 large squares or 24 mini squares.

Metsovo cheese pie

A taste of Metsovo in a traditional recipe! Handmade cheese pie with the well-known traditional Kozani “kihi” filo pastry and rich filling that satisfies even the most demanding palates. Contains PDO Grevena Anevato cheese & PDO feta cheese! Served in 6 large or 24 small pieces.

INGREDIENTS

Wheat flour, water, mizithra cheese 18%, cottonseed oil, feta PDO cheese 4%, corn starch, Anevato cheese 3%, wheat semolina, salt, dextrose.

BAKING INSTRUCTIONS

Preheat the oven to 180-200°C (350-390°F). Place the pie with its own paper tray on the middle shelf of the oven. Bake for about 35-45 minutes or until they turn golden brown. NOTE: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking

Metsovo spinach pie

Traditional Metsovo recipe with greens like spinach and nettle. It contains naturally pure PDO feta cheese that elevates its flavor. Served in 6 large or 24 small pieces.

INGREDIENTS

Wheat flour, mizithra cheese 16%, water, spinach 13%, vegetable oil (cottonseed oil),nettle 6%, leek, feta cheese 3%, onion, salt, potato flakes(Dehydrated potatoes, emulsifier: mono- and diglycerides of fatty acids, antioxidants: (ascorbyl palmitate, ascorbic acid, sodium metabisulphite), acidity regulator: citric acid, spice, natural flavour), wheat semolina, dextrose.

BAKING INSTRUCTIONS

Preheat the oven to 180-200°C (350-390°F). Place the pie with its own paper tray on the middle shelf of the oven. Bake for about 35-45 minutes or until they turn golden brown. NOTE: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking

BAKING
TEMPERATURE

180-200°C

STORAGE
IN THE REFRIDGERATOR

+2°C 24 hours

BAKING
TIME

35'-40'

STORAGE
IN THE FREEZER

-18°C until the exp.date, -6°C 1 month

PRODUCT INFORMATION

DESCRIPTION
Metsovo cheese pie
CODE
12155
WEIGHT
1.600 gr/ 3.53 lb
UNITS / CONTAINER
7
PALLET WEIGHT
≈742 kg /≈1.637 lb
CONTAINERS / PALLET
64
LIFE CYCLE
2 years
CASES/
IND.PALLET
90
CASE WEIGHT
11
PALLET WEIGHT (EXCL. PALLET)
≈≈1044 kg / ≈2.302 lb

QUALITY SYMBOLS

PRODUCT INFORMATION

DESCRIPTION
Metsovo spinach pie
CODE
12156
WEIGHT
1.600 gr / 3.53 lb
UNITS / CONTAINER
7
PALLET WEIGHT
≈624 kg / ≈1.376 lb
CONTAINERS / PALLET
48
LIFE CYCLE
2 years
CASES/
IND.PALLET
72
CASE WEIGHT
11
PALLET WEIGHT (EXCL. PALLET)
≈936 kg / ≈2.063 lb

QUALITY SYMBOLS

Top

News and updates!

NEWSLETTER

TO BE THE FIRST TO KNOW OUR NEWS

REGISTER

CONTACT US

1st km Kozani-Argilos Rd. | Kozani

Τ. +30 24610 42103-4 | F +30 24610 33305

E. [email protected]

News & Updates

*Please fill in your email correctly 
RPIVACY POLICY
Alfa Pastry will use the information you provide on this form to stay in touch with you. We will treat your information with confidentiality and will not share it with others. For more information, visit our our Privacy Policy page. By clicking below, you agree that we may process your information in accordance with these terms.