Pizza, Peinirli & Calzone | Alfa Pastry
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Pizza, Peinirli & Calzone

Authentic and much-loved pizza, peinirli and calzone recipes! Special pizzas of all sizes so you can choose how you want to serve them to your customers! And a calzone that is... unique. Unique from the first to the last bite with a very rich and distinct filling.

Pre-proofed peinirli-croissant

Peinirli has never been better! Now alfa offers all of you a unique and fluffy creation. A peinirli like no other because it is created with fluffy croissant dough that only alfa can knead. With a filling of semi-hard cheese and gouda for a unique taste as well as premium quality ham!

INGREDIENTS

Wheat flour, water, vegetable fats(palm oil,palmstearin, soybean oil, water, salt, emulsifier: mono and di- glycerides fatty acids, polyglycerides fatty acids,acidity regulator: citric acid, preservative: potassium sorbate, coloring: b-carotene, flavoring), gouda cheese(past.cows milk, salt,starter culture, rennet), ham(pork meat , water, potato starch, connective tissue, salt, stabilizer: sodium lactate, soy protein, thickener: carrageenan, dextrose, pork protein, stabilizers: triphosphates, milk protein, flavourings (contain soya, celery), flavour enhancer: monosodium glutamate, preservative: sodium acetates, antioxidant: sodium erythorbate, preservative: sodium nitrite, smoke flavourings, spices, colour: cochineal), bacon:(Pork meat, water, potato starch, salt, dextrose, milk protein, stabilizers: triphosphates, thickener: carrageenan, flavour enhancer: monosodium glutamate, flavourings (contain milk, soy, celery, peanuts), antioxidant: sodium erythorbate, smoke flavourings, preservative: sodium nitrite, soy protein, hydrolyzed vegetable protein from soy), bechamel (modified starch (e1414), vegetable fat, milk protein, fat free milk, flavorings,flavor enhancer: monosodium glutamate (E621), sodium alginate), yeast, semi-hard cheese (milk cow, salt), sugar, corn starch, milk powder whey, salt, dough improver (wheat flour,emulsifiers : E471, E472e, thickener: E415, E466, E412, malted wheat flour,flour treatment agents: E300, E920, enzymes (xylanase and alpha-amylase), coloring: b-carotene.

BAKING INSTRUCTIONS

Defreeze at room temperature. Place on a baking tray on the middle shelf of a preheated oven. Bake at 170-180°C (335-350°F)for 20-25 minutes or until they turn golden brown. TIP: Place them sparsely on the baking tray to avoid getting the pies stuck together as they start to rise.

Pre-proofed calzone with sourdough

Only alfa pastry could make the traditional authentic calzone... even more delicious! Because alfa pastry is the first to introduce a calzone with authentic yeast dough to the Food Service. It also combines pure ingredients with an amazing aromatic herb sauce and adds a rich filling of gouda, bacon and two slices of ham! The flavor is unique! The new traditional, handmade alfa calzone has a unique appearance since it comes with a dusting with flour.

INGREDIENTS

Wheat flour, water, gouda cheese (milk) 14%, ham 9%(Pork meat 50%, water, potato starch, connective tissue, salt, stabilizer: sodium lactate, soy protein, thickener: carrageenan, dextrose, pork protein, stabilizers: triphosphates, milk protein, flavorings(contains soy, celery), flavour enhancer: monosodium glutamate, preservative: sodium acetates, antioxidant: sodium erythorbate, preservative: sodium nitrite, smoke flavourings, spices colour: cochineal), tomato paste(tomato, acidity regulator: citric acid), bacon 3%(Pork meat 75%, water, tapioca starch, sodium caseinate, sugar, emulsifier: triphosphates, spices (contains soy), dextrose, thickener: carrageenan, salt, antioxidant: sodium erythorbate-sodium citrate-ascorbic acid-sodium ascorbate- citric acid, smoked flavoring, preservative: sodium nitrite- sodium acetate, flavour enhancer: sodium glutamate-sodium inosinic-sodium guanylic, maltodextrine), vegetable fats (palm oil, palm stearin, soybean oil, water, salt, emulsifier: mono-& diglycerides fatty acid, polyglycerides fatty acid, acidity regulator :citric acid, preservative :potassium sorbate, coloring: b-carotene, flavoring), yeast, sugar, cottonseed oil, salt, sourdough(concentrated milk whey, rye bran, whole rye flour, acidity regulators: E270, E260, vinegar, fermented wheat flour, salt, roasted rye flour, yeast cultivation), herbs, potato flakes (dehydrated potatoes, emulsifier: mono- and diglycerides of fatty acids, antioxidants: fatty acid ester of ascorbic acid, ascorbic acid, sodium metabisulfite, acidity regulator: citric acid, spice, natural flavoring), corn starch.

BAKING INSTRUCTIONS

Preheat the oven to 180-200°C (350-390°F). Place the pizza on a baking tray on the middle shelf of the oven. Bake for about 20-25 minutes. NOTE: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking.

Pizza Double

Double pizza for endless pleasure! Offer it to your customers whole or cut in half. With plenty of gouda cheese, premium quality ham and bacon as well as various spices. It's simply irresistible!

INGREDIENTS

Wheat flour, gouda cheese 21%, water, tomato sauce (tomato paste, water, corn starch, sugar, salt, flavoring), ham 8%, (pork meat, water, potato starch, connective tissue, salt, stabilizer: sodium lactate, soy protein, thickener: carrageenan, dextrose, pork protein, stabilizers: triphosphates, milk protein, flavourings (contain soya, celery), flavour enhancer: monosodium glutamate, preservative: sodium acetates, antioxidant: sodium erythorbate, preservative: sodium nitrite, smoke flavourings, spices, colour: cochineal), bacon 3%(Pork meat, water, potato starch, salt, dextrose, milk protein, stabilizers: triphosphates, thickener: carrageenan, flavour enhancer: monosodium glutamate, flavourings (contain milk, soy, celery, peanuts), antioxidant: sodium erythorbate, smoke flavourings, preservative: sodium nitrite, soy protein, hydrolyzed vegetable protein from soy), vegetable fats (palm oil, palm stearin, soybean oil, water, salt, emulsifiers: mono and di glycerides of fatty acids, polyglicerides of fatty acids, acidity regulator: citric acid, preservative, potassium sorbate, coloring: b carotene, aroma), yeast, whey milk powder, sugar, salt, dough improver (monoand di-acetyl tartaric acid esters of mono- and di- glycerides of fatty acids, gelling agent: guar gum, enzymes, antioxidant: ascorbic acid).

BAKING INSTRUCTIONS

Preheat the oven to 180-200°C (350-390°F). Place the pizza on a baking tray on the middle shelf of the oven. Bake for about 20-25 minutes. NOTE: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking.

Square special pizza

Special pizza with the most special ingredients from alfa. Plenty of red sauce and plenty of gouda cheese are spread evenly all over it! In addition, this pizza is tastefully enhanced by premium quality bacon slices spread on top of it. The visually attractive and naturally tasty result is completed with the slices of green pepper that adorn its surface.

INGREDIENTS

Wheat flour, gouda cheese 21%, water, tomato sauce 6.5%(tomato paste, water, corn starch, sugar, salt, flavoring), ham 6.5%, (pork meat , water, potato starch, connective tissue, salt, stabilizer: sodium lactate, soy protein, thickener: carrageenan, dextrose, pork protein, stabilizers: triphosphates, milk protein, flavourings (contain soya, celery), flavour enhancer: monosodium glutamate, preservative: sodium acetates, antioxidant: sodium erythorbate, preservative: sodium nitrite, smoke flavourings, spices, colour: cochineal),vegetable fats (palm oil, palm stearin, soybean oil), water, salt, emulsifiers: mono and di glycerides of fatty acids, polyglicerides of fatty acids, acidity regulator: citric acid, preservative, potassium sorbate, coloring: b carotene, aroma), bacon 2.5%(Pork meat, water, potato starch, salt, dextrose, milk protein, stabilizers: triphosphates, thickener: carrageenan, flavour enhancer: monosodium glutamate, flavourings (contain milk, soy, celery, peanuts), antioxidant: sodium erythorbate, smoke flavourings, preservative: sodium nitrite, soy protein, hydrolyzed vegetable protein from soy), green pepper, yeast, sugar, whey milk powder, salt, dough improver (mono- and di-acetyl tartaric acid esters of mono- and di- glycerides of fatty acids, gelling agent: guar gum, enzymes, antioxidant: ascorbic acid).

BAKING INSTRUCTIONS

Preheat the oven to 180-200°C (350-390°F). Place the pizza on a baking tray on the middle shelf of the oven. Bake for about 20-25 minutes. NOTE: Bake straight from the freezer without thawing, if desired. Not suitable for microwave cooking.

BAKING
TEMPERATURE

200°C

STORAGE
IN THE REFRIDGERATOR

+2°C 24 hours

BAKING
TIME

20'-25'

STORAGE
IN THE FREEZER

-18°C till expiry date, -6°C 1 month

PRODUCT INFORMATION

DESCRIPTION
Pre-proofed peinirli-croissant
CODE
23006
WEIGHT
220 gr / 7.73 oz
UNITS / CONTAINER
40
PALLET WEIGHT
≈ 446 kg / ≈ 984 lb
CONTAINERS / PALLET
48
LIFE CYCLE
1 year
CASES/
IND.PALLET
72
CASE WEIGHT
9 kg
PALLET WEIGHT (EXCL. PALLET)
≈670 kg / ≈1.476 lb

QUALITY SYMBOLS

PRODUCT INFORMATION

DESCRIPTION
Pre-proofed calzone with sourdough
CODE
23015
WEIGHT
220 gr / 7.73 oz
UNITS / CONTAINER
25
PALLET WEIGHT
≈413 kg / ≈910 lb
CONTAINERS / PALLET
70
LIFE CYCLE
1 year
CASES/
IND.PALLET
90
CASE WEIGHT
6 kg
PALLET WEIGHT (EXCL. PALLET)
≈531 kg / ≈1.170 lb

QUALITY SYMBOLS

PRODUCT INFORMATION

DESCRIPTION
Pizza Double
CODE
23060
WEIGHT
460 gr / 1.01 lb
UNITS / CONTAINER
18
PALLET WEIGHT
≈ 478 kg / 1.050 lb
CONTAINERS / PALLET
54
LIFE CYCLE
1 year
CASES/
IND.PALLET
78
CASE WEIGHT
8 kg
PALLET WEIGHT (EXCL. PALLET)
≈ 688 kg / 1.517 lb

QUALITY SYMBOLS

PRODUCT INFORMATION

DESCRIPTION
Square special pizza
CODE
23062
WEIGHT
900 gr / 1.98 lb
UNITS / CONTAINER
6
PALLET WEIGHT
≈371 kg / ≈819 lb
CONTAINERS / PALLET
64
LIFE CYCLE
1 year
CASES/
IND.PALLET
120
CASE WEIGHT
5 kg
PALLET WEIGHT (EXCL. PALLET)
≈696 kg / ≈1.535 lb

QUALITY SYMBOLS

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