Donuts | Alfa Pastry
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Donuts

Irresistible donuts with or without filling! In various shapes that will fascinate your customers. Defrost them for 2 hours and they are ready to serve!

Donut with hazelnut praline and milk chocolate coating

The alfa pastry donut range has been completely renewed with new flavors. Once again, based on the excellent ingredients and perfect flavor, alfa pastry makes donuts that make the difference. A fluffy dough and rich filling are just a few of the product strong points! The best sweet delicacy.

INGREDIENTS

Dough: Wheat flour, water, vegetable fat(palm oil), dough improver(wheat flour, emulfisier: E472e, E471, flour improver: E300, enzymes), gluten, raising agent: yeast, baking powder(disodium diphosphate, sodium bicarbonate, wheat flour, calcium carbonate), sugar, salt. Filling: hazelnut filling 19% [sugar, vegetable oils(cottonseed oil), non fat cocoa powder, milk whey powder, corn starch, hazelnut paste 1%, emulsifiier: soy lecithin, vanillin]. Coating: milk chocolate 12%[ sugar, vegetable fats(hydrogenated palm kernel oil), non fat cocoa powder, milk whey powder, milk powder, emulsifier: soy lecithin, vanillin].

BAKING INSTRUCTIONS

Ν/Α NOTE: The donuts need to be defrosted for two hours before consumption. They don’t require baking.

Donut with hazelnut praline and milk chocolate coating

A round donut just like the original recipe. The fluffy dough encloses a rich hazelnut praline filling that, combined with the chocolate coating, creates a delicious explosion of flavor. With the alfa seal of quality.

INGREDIENTS

Dough: Wheat flour, water, vegetable fat(palm oil), dough improver(wheat flour, emulfisier: E472e, E471, flour improver: E300, enzymes), gluten, raising agent: yeast, baking powder(disodium diphosphate, sodium bicarbonate, wheat flour, calcium carbonate), sugar, salt. Filling: hazelnut filling 15% [sugar, vegetable oils(cottonseed oil), non fat cocoa powder, milk whey powder, corn starch, hazelnut paste 1%, emulsifiier: soy lecithin, vanillin]. Coating: milk chocolate 12%[ sugar, vegetable fats(hydrogenated palm kernel oil), non fat cocoa powder, milk whey powder, milk powder, emulsifier: soy lecithin, vanillin].

BAKING INSTRUCTIONS

Ν/Α NOTE: The donuts need to be defrosted for two hours before consumption. They don’t require baking.

Sugar coated donut

Some call it a donut, others a traditional honey puff. Whatever you may call it, makes no difference because it's equally delicious! A delicacy that neither young nor old can resist!

INGREDIENTS

Dough: Wheat flour, water, vegetable fat(palm oil), dough improver(wheat flour, emulfisier: E472e, E471, flour improver: E300, enzymes), gluten, raising agent: yeast, baking powder(disodium diphosphate, sodium bicarbonate, wheat flour, calcium carbonate), sugar, salt. Coating 13%: sugar.

BAKING INSTRUCTIONS

Ν/Α NOTE: The donuts need to be defrosted for two hours before consumption. They don’t require baking.

Bueno cream donut coated with milk chocolate and white chocolate flakes

Fluffy dough, rich Bueno cream filling and a delicious milk chocolate coating! Of course the coating contains white chocolate flakes that make this Donut, simply irresistible! A best-seller with both young and old alike!

INGREDIENTS

Dough: Wheat flour, water, vegetable fat(palm oil), dough improver(wheat flour, emulfisier: E472e, E471, flour improver: E300, enzymes), gluten, raising agent: yeast, baking powder(disodium diphosphate, sodium bicarbonate, wheat flour, calcium carbonate), sugar, salt. Filling: bueno filling 26% [sugar, vegetable oils(sunflower oil, cottonseed oil, in different proportions), hazelnut paste 15%, milk powder 7%, corn starch, skimmed milk powder 7%, milk whey powder 7%, emulsifiier: soy lecithin, vanillin]. Coating: milk chocolate 11%[ sugar, vegetable fats(hydrogenated palm kernel oil), non fat cocoa powder, milk whey powder, skimmed milk powder, emulsifier: soy lecithin, vanillin], white skaliete 11% (sugar, corn starch, vegetable hydrogenated palm oil, milk powder, glucose syrup, flavoring).

BAKING INSTRUCTIONS

Ν/Α NOTE: The donuts need to be defrosted for two hours before consumption. They don’t require baking.

BAKING
TEMPERATURE

Ν/Α

STORAGE
IN THE REFRIDGERATOR

Ν/Α

BAKING
TIME

2 hours

STORAGE
IN THE FREEZER

-18°C till expiry date, -6°C 1 month

PRODUCT INFORMATION

DESCRIPTION
Donut with hazelnut praline and milk chocolate coating
CODE
17434
WEIGHT
130 gr / 4.57 oz
UNITS / CONTAINER
20
PALLET WEIGHT
≈224 kg / ≈494 lb
CONTAINERS / PALLET
80
LIFE CYCLE
6 μήνες
CASES/
IND.PALLET
120
CASE WEIGHT
3 kg
PALLET WEIGHT (EXCL. PALLET)
≈336 kg / ≈741 lb

QUALITY SYMBOLS

PRODUCT INFORMATION

DESCRIPTION
Donut with hazelnut praline and milk chocolate coating
CODE
17433
WEIGHT
90 gr / 3.16 oz
UNITS / CONTAINER
30
PALLET WEIGHT
≈240 kg / ≈ 529 lb
CONTAINERS / PALLET
80
LIFE CYCLE
6 months
CASES/
IND.PALLET
120
CASE WEIGHT
3 kg
PALLET WEIGHT (EXCL. PALLET)
≈360 gr / ≈794 lb

QUALITY SYMBOLS

PRODUCT INFORMATION

DESCRIPTION
Sugar coated donut
CODE
17431
WEIGHT
85 gr / 2.99 oz
UNITS / CONTAINER
25
PALLET WEIGHT
≈187 kg / ≈412 lb
CONTAINERS / PALLET
80
LIFE CYCLE
6 months
CASES/
IND.PALLET
120
CASE WEIGHT
2 kg
PALLET WEIGHT (EXCL. PALLET)
≈280 kg / ≈619 lb

QUALITY SYMBOLS

PRODUCT INFORMATION

DESCRIPTION
Bueno cream donut coated with milk chocolate and white chocolate flakes
CODE
17429
WEIGHT
70 gr / 2.46 oz
UNITS / CONTAINER
30
PALLET WEIGHT
≈187 kg / ≈ 412 lb
CONTAINERS / PALLET
80
LIFE CYCLE
6 months
CASES/
IND.PALLET
120
CASE WEIGHT
2 kg
PALLET WEIGHT (EXCL. PALLET)
≈280 kg / ≈ 619 lb

QUALITY SYMBOLS

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