Afrata

Sharing fluffy delights with friends is the best way to start the day! Mini butter croissants from alfa and the day starts amazingly!

INGREDIENTS

Wheat flour, water, vegetable fats: (coconut oil, rapessed oil ,water, emulsifier: mono and di-glycerides of fatty acids, sunflower lecithin, salt, acidity regulator: citric acid, coloring :b carotene),cows butter 12%,sugar, yeast, contains <2%:dough improver:(wheat flour, emulsifiers :e471, e472e, thickeners:e416,e466,e412,dough improver (wheat flour, flour treatment agents: ascorbic acid ,L-cysteine hydrochloride,enzymes),salt, vanillin. Produced in a factory that uses mustard, sesame, nuts, soy products and egg.

BAKING INSTRUCTIONS

Defreeze croissants at room temperature for 20 minutes. Place croissants on a baking tray on the middle shelf of a preheated oven. Bake at 170°-180°C (335-355°F) for approx. 20 minutes or until they turn golden brown. (For best results use the steam facility of your oven, if available) NOTE: Not suitable for microwave cooking - To cook more than one tray simultaneously, the oven must have a hot air system!