Classics | Alfa Pastry
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Classics

MINI PUFF DOUGH PIES | They are made with fluffy puff dough and a delicious filling. Smart and delightful snacking suggestions for all your friends and family, for any time of the day and for any occasion!

MINI KOUROU | Loved by everyone for their crispy dough and delicious filling. Clever and delightful snacking suggestions for all your friends and family, for any time of the day and any occasion!

Classic kourou sausage pies

Classic golden baked kourou dough wrapped around delicious juicy sausages, ready in a matter of minutes ... For all those times when you want something delicious for you or your friends.

INGREDIENTS

Wheat flour, sausage 27.5%(pork meat, MSM chicken, water, potato starch , anti-oxidants:sodium lactate-sodium erythorbate, salt, emulsifier:phosphates (E450-E451-E452), dextrose, flavour enhancer: sodium glutamate,milk proteins, flavorings: coriander, onion, garlic,ginger,(contains mustard),preservatives: sodium nitrite-sodium diacetate-potassium sorbate, colouring:paprica extract), vegetable fats:(palm oil, palm stearin, soybean oil), water, salt, emulsifiers: fatty acid mono and diglycerides, fatty acid polyglycerides, acidity regulator: citric acid, preservative: potassium sorbate, colouring: beta carotene, flavouring)water, baking powder (potassium bitartrate, sodiumbicarbonate, maize starch,calcium carbonate), sugar, skimmed milkpowder, salt. Produced in a factory that uses mustard, sesame, nuts, soy products, celery and egg.

BAKING INSTRUCTIONS

Preheat the oven to 180°C-200°C (355-390°F). Place the mini pies on a tray after greasing it with a little butter or oil. Place the tray on the middle shelf of the oven. Bake the pies for 20-25 minutes (depending on the performance of your oven) until they turn golden brown. NOTE: Not suitable for microwave cooking - To cook more than one tray simultaneously, the oven must have a hot air system.

Classic kourou cheese pies

Classic kourou cheese pies, with delicious and crusty kourou dough, filled with premium myzithra. The combination gives a wonderful tasty effect, while their shape makes them unique!

INGREDIENTS

Wheat flour, vegetable fats(palmoil, palm stearin, soy bean oil, water,salt, emulsifiers: fatty acid mono and diglycerides, fatty acid polyglycerides, acidity regulator: citric acid, preservative: potassiumsorbate, colouring:beta carotene, flavoring) 22% mizithra(whey cheese),water, wheat semolina, 1,5% feta cheese, salt, baking powder: (potassium bitartrate,sodiumhydrogen carbonate, corn starch) corn starch, flavoring. Produced in a factory that uses mustard, sesame, nuts, soy products, celery and egg

BAKING INSTRUCTIONS

Preheat the oven to 180°C-200°C (355-390°F). Place the mini pies on a tray after greasing it with a little butter or oil. Place the tray on the middle shelf of the oven. Bake the pies for 20-25 minutes (depending on the performance of your oven) until they turn golden brown. NOTE: Not suitable for microwave cooking - To cook more than one tray simultaneously, the oven must have a hot air system.

Classic mini sausage pies with puff dough

Classic mini sausage pies with alfa puff dough offer a delicious treat every moment of the day! The fluffy puff dough perfectly wraps around the top-quality sausage and captivates both young and old alike!

INGREDIENTS

Wheat flour, sausage 30.5%(pork meat, MSM chicken, potato and wheat starch, antioxidants: sodium erythorbate,salt, edible wheat fiber, emulsifier: diphosphates, triphosphates, mono and di-glycerides of fatty acids, dextrose, flavor enhancer: sodium glutamate, spices, preservatives: sodium acetate, lactic acid, sodium nitrate, colouring:paprika extract),vegetable fats(palm oil, palm stearin, soya bean oil, water, salt,emulsifier: mono-& diglycerides fatty acid, polyglycerides fatty acid,acidity regulator: citric acid, preservative:potassium sorbate, coloring:b-carotene, flavoring), water, salt. Produced in a factory that uses mustard, sesame, nuts, soy products, celery and egg.

BAKING INSTRUCTIONS

Preheat the oven to 180°C-200°C (355-390°F). Place the mini pies on a tray after greasing it with a little butter or oil. Place the tray on the middle shelf of the oven. Bake the pies for 20-25 minutes (depending on the performance of your oven) until they turn golden brown. NOTE: Not suitable for microwave cooking - To cook more than one tray simultaneously, the oven must have a hot air system!

Classic mini cheese pies with puff dough

Our favorite mini cheese pies, with alfa's unique puff dough, are made with the purest ingredients and the best materials. Feta at its best! Suitable for all hours of the day, with or without company!

INGREDIENTS

Wheat flour, water, vegetable fats (palm oil, palm stearin, soybean oil ,water, salt, emulsifiers: mono and di glycerides of fatty acids, polyglycerol esters of fatty acids, acidity regulator: citric acid, preservative, potassiumsorbate, coloring: b carotene, aroma) ,18.5% myzithra(whey cheese),4% feta pdo cheese, corn starch, wheat semolina, salt. Produced in a factory that uses mustard, sesame, nuts, soy products, celery and egg.

BAKING INSTRUCTIONS

Preheat the oven to 180°C-200°C (355-390°F). Place the mini pies on a tray after greasing it with a little butter or oil. Place the tray on the middle shelf of the oven. Bake the pies for 20-25 minutes (depending on the performance of your oven) until they turn golden brown. NOTE: Not suitable for microwave cooking - To cook more than one tray simultaneously, the oven must have a hot air system!

BAKING
TEMPERATURE

180°C-200°C

STORAGE
IN THE REFRIDGERATOR

+2°C 24 hours

BAKING
TIME

20-25΄

STORAGE
IN THE FREEZER

-18°C until the exp.date, -6°C 1 month

QUALITY SYMBOLS

QUALITY SYMBOLS

QUALITY SYMBOLS

QUALITY SYMBOLS

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